WIAW + Workouts #66

Happy Wednesday everyone! Are you in one of those areas that is getting a crazy freeze right now? Pretty sure my family in MI is shoveling snow, but it was a beautiful 55 and sunny in Denver yesterday! I am really hoping this weather lingers a bit longer…I’m just not ready for winter yet!

I had to take the day off work yesterday to have some work done on my car 😦 but more on that tomorrow. Today is all about What I Ate Wednesday hosted by Jenn over at Peas and Crayons.          Peas and Crayons

Breakfast: Kit’s Organic Bar + tangerineIMG_1263[1]

Lunch: tuna w/ pickles and wasabi mustard on rice cakesIMG_1268[1]

Dinner: salmon w/ teriyaki noodles + brusselsIMG_1209[1]

Snacks: Along with many others that are un-pictured…..IMG_1270[1]


  • sunday – Girls on the Run 5K race
  • monday – rest
  • tuesday – 4 MILE RUN (more on this tomorrow 🙂 ) + abs
  • wednesday – spin + arms + abs
  • thursday – 45 minutes elliptical + legs
  • friday- swim (maybe)
  • saturday – 3 mile run + abs

16 responses to “WIAW + Workouts #66

  1. I love the idea of adding tuna salad on rice cakes. Gives it an extra crunch.

  2. Do I see RUN listed in your workouts? Can’t wait to hear about this!

  3. wasabi anything is my jam. so freaking good.

  4. Yay!!!! Can’t wait to hear about your running tomorrow, you’ve been so patient:) and yummy eats!

  5. mmm yes to tuna and salmon! I’m all about the fishies lately 🙂 Oh and 55 in TX is cold so I’ll take it.

  6. Don’t you love those Kit bars?? They are some of my favorites!

  7. Yes to wasabi hummus! And I love the idea of using rice cakes as bread…plus who doesn’t love a little crunch? 🙂

  8. Yay for Girl on the Run 5k! That will be so fun! I love the idea of wasabi mustard with tuna. Sounds yummy!

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