Tapering in Breck

Joe and I spent the weekend in Breckenridge with our friends Nick, Maggie and baby G. We’ve had this planned for a while and it conveniently fell one week out from the marathon, which is fine because we didn’t run AT ALL. haha.IMG_3541[1]

It was an amazingly perfect fall weekend in the mountains and I totally planned on and packed for getting out to do a 6-8 mile run…but it just didn’t happen with our schedule and I am actually okay with that. If I’m not ready by now, I’m not going to be anyway!

It was Still on the Hill (a craft spirits festival), so we sampled a lot of whiskey etc. and ate a ton of great food. IMG_3527[1]IMG_3528[1]

green chili turkey burger

green chili turkey burger

We did a little shopping and Joe and I toured a condo we are considering buying right on the ski resort (we shall see!).

And, we finally got to go to a crepe stand that usually has about a 2-3 hour wait. We waited an hour, but they were sooooo good! IMG_3535[1]IMG_3536[1]

Joes (left) Nutella and berries. Mine (right) German apple Struedel

Joes (left) Nutella and berries. Mine (right) German apple Struedel

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It was an awesome weekend and so good to hang out with friends we don’t get to see often.

4 days of work this week and then we are off to NYC…..AHHHH!  Can’t believe it’s almost here!!

How was your weekend?